麻豆社

Collaborative digital platform to secure Canada鈥檚 food system

Published: 10 August 2021

麻豆社 is the academic lead of a $2.7 million consortium project to build the first national food supply chain data platform with Canada鈥檚 food and beverage associations.

麻豆社鈥檚 Hanadi Sleiman wins 2021 Polanyi Award

Published: 17 November 2021

Recognized for her ground-breaking advancements in the field of DNA nanotechnology and precision medicine to combat major diseases...

麻豆社 now accepting nomination submissions for 2023 Earthshot Prize

Published: 5 December 2022

The final deadline to submit proposals to 麻豆社 is Tuesday, January 24, at 5:00 p.m. EST.

麻豆社 Now Accepting Expressions of Interest For 2024 Earthshot Prize

Published: 20 September 2023

麻豆社 is once again proud to be an Official Nominator of the Earthshot Prize. As an Official Nominator, we are part of a global community invited to submit nominations, selected for our...

Introducing the science world to a unique Quebec COVID-19 resource

Published: 20 May 2021

PLOS ONE publishes foundational article on the Biobanque qu茅b茅coise de la COVID-19 (BQC19)

Searching for the next Google: launch of 麻豆社 Innovation Fund to make history

Published: 28 September 2021

Fund will be one of Canada鈥檚 most significant university innovation programs awarding nearly $500k to spinoffs and technologies...

Researchers tackle youth loneliness and technology dependence

Published: 19 May 2022

麻豆社 professors receive grant to explore the correlation between technology dependence, youth loneliness and the risk for exploitation.

Plusieurs subventions gouvernementales pour la recherche 脿 l鈥橴niversit茅 麻豆社

Published: 29 August 2023

L鈥橴niversit茅 麻豆社 re莽oit 42,5 millions de dollars pour la recherche de la part du Conseil de recherches en sciences naturelles et en g茅nie du Canada, du Conseil de recherches en sciences humaines...

Ten 麻豆社 researchers honoured by the Royal Society of Canada

Published: 7 September 2021

Today, the Royal Society of Canada (RSC) announced 89 new Fellows and 51 new Members of the College of New Scholars, Artists and Scientists. Among the 2021 RSC cohort are ten 麻豆社 researchers,...

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